Food Is Our Passion
At Paradise, we strive to make the best possible food using the freshest ingredients possible. It has always been Owner Dave’s dream to feed people and have everyone leave full and happy. By making everything in-house we are able to keep our prices reasonable while still keeping portion sizes large. Dave can be frequently seen bustling about the kitchen, cooking your food or just keeping things running in general. Our strong group of managers ensure everything is made consistently and in a timely manner.
In a fast-paced restaurant setting, our crew does what we can to keep things positive and fun. Many of our employees become lifetime friends and family. We have been so proud over the years to train so many great kids, some of which have gone on to careers in other restaurants and the hospitality industry! Even after they move on to new careers, they stop by whenever in town to keep us updated on their adventures and check in on how it is going here.
Dave’s philosophy of treating our customers as we would want to be treated has also made life-long friendships. From the days of the Orange Julius to Paradise today, we delight in seeing our loyal following. We maintain an inclusive, family-friendly atmosphere where we hope everyone feels welcome. Whether you are a first-time customer or a regular, you are an honored member of the Paradise Family!
Please enjoy photos of our restaurant. Check back often for updates!